Tag: balancing
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A Tridoshic Recipe: Mung Dal Kitchari
Kitchari is a seasoned mixture of rice and mung dal and is a basic dish in Ayurvedic cooking. Basmati rice and mung dal both have the qualities of being sweet and cooling with a sweet after taste. Together they create a very balanced food that is a ‘complete’ protein combination, and is also tridoshic. For…
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Practice: Flying Eagle Transition (Garudasana & Virabhadrasana 3)
Garudasana is often known as ‘eagle pose’, however the word ‘Garuda’ doesn’t literally translate as ‘eagle’. As I mentioned in last week’s post the Sanskrit language doesn’t just describe or name an object, it actually holds the essence of the very thing it’s describing. ‘Garuda’ more closely means ‘devourer’, ‘devourer of serpents’, or ‘all-consuming fire…
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Practice: Virabhadrasana 3 / Warrior 3
Not my favourite posture, I’ll admit! Virabhadrasana 3 or Warrior 3 represents another aspect of the warrior Virabhadra in Indian mythology. (For just a little more detail on Virabhadrasana, click HERE). This asana is brilliant for strengthening the intrinsic muscles of the feet, the ankles, legs, hips and abdominal muscles, while testing our balance and will-power!…