Simple Plum Sauce

Seasonal fruits like figs, plums and even apples work well not only in cakes and sweet desserts, but cosy comfort-food dinners too. Inspired by Chinese plum sauce – usually used to dip spring rolls and fried treats into – this sauce is more fruity, and the autumnal plum flavours work well with anything from stir-fryContinue reading “Simple Plum Sauce”