Be Like Water | Ayurveda & Astrolgy Advice For Kapha + Pisces Season

Late Winter and early Spring are classified in Ayurvedic terms as Kapha season – a time at which the qualities of heaviness, lethargy, congestion and attachment can become more prevalent. The Kapha ‘dosha’ or quality is linked to earth and water, and the aspects that relate to these elements. To learn more about Ayurveda andContinue reading “Be Like Water | Ayurveda & Astrolgy Advice For Kapha + Pisces Season”

Now Available: On-The-Go Digestion Blend

Cardamom is considered one of the world’s oldest culinary spices, with the Egyptians even chewing the pods for digestion, and using the spice within their rituals. In India, cardamom is a popular Ayurvedic spice, utilised to help ease digestive difficulties, for cleansing, and as a way to freshen breath – even high-class women (who hadContinue reading “Now Available: On-The-Go Digestion Blend”

Natural Spring Tonic: Cleavers & Lemon Detox Tea, Morning Infusion & Face Wash

  There’s a reason certain herbs and plants grow at certain times of the year; naturally we would reach out to herbs like nettle, dandelion, ground ivy, garlic and cleavers, to boost the immune, circulatory and lymphatic systems, cure coughs and colds, and help with digestion. Salad leaves like rocket, lettuce, chard and spinach areContinue reading “Natural Spring Tonic: Cleavers & Lemon Detox Tea, Morning Infusion & Face Wash”