Chocolate Miso Mousse

If you haven’t yet tried pairing the umami saltiness of miso paste with chocolate, you’re in for a treat. The fermented bean often used in Asian cooking adds a flavour to cacao or dark chocolate that creates an almost salted caramel – like flavour. Coupled with the fact that miso is of course entirely more […]

Bloat-No-More Sauteed Fennel & Spinach

If you often experience bloating, it can be frustrating to locate the cause of the issue when it crops up (or rather, blows up at the most inconvenient times….). Raw foods, certain nutrients or intolerances, eating quickly, and particularly stress and improper breathing can all cause bloating and discomfort. Thankfully, there are a few natural […]

Hibiscus Iced Tea

This is one of those recipes that creates something supremely luxurious and tasty, and is a real treat for guests, yet it’s SO simple and takes minimal effort. Whilst cold brew coffee is having a moment right now, with every high street coffee shop offering their own version of creamy, caffeinated goodness, iced tea has […]