Tag: Vegan
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Apple & Blackberry Muffins (V+GF)
With natural sweetness from applesauce, local blackberries and cinnamon, these muffins are a great way to welcome in Autumn tastes. I made these recently for a crowd who needed gluten free options, but if you aren’t baking for anyone with a gluten intolerance, simply use a high quality organic spelt or oat flour instead. If…
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RECIPE: Black Bean & Beetroot Burgers
A healthy and protein packed recipe without the meat – these burgers are full of nutrients that help build muscle, repair cells and maintain healthy circulation. Easy to make and completely satisfying, they can also be made ahead and frozen for a few weeks for when you need a quick and healthy dinner option. Enjoy! INGREDIENTS…
